CulinArt Chefs honored in Food Waste Challenge - CulinArt Group
Our Companies - Compass Group Careers
CulinArt beats out Aramark as new campus dining vendor – The Statesman
Chefs set the tone for what our day-to-day is,” says CulinArt Group's Executive Chef Mashaye Barr. “It's important for us to think about the... | By Compass Group | Facebook | Happy
Chefs set the tone for what our day-to-day is,” says CulinArt Group's Executive Chef Mashaye Barr. “It's important for us to think about the... | By Compass Group | Facebook | Happy
CulinArt Group (@culinartgroup) • Instagram photos and videos
Fall '21 opening season brisk for CulinArt school directors - CulinArt Group
NY Attorney General investigating Stony Brook University dining halls : r/longisland
How CulinArt Created a Welcoming Digital Dining Experience During a Pandemic - CulinArt Group
Corporate News - CulinArt Group
Jessica Borkosky - Chef Manager - CulinArt Group | LinkedIn
Tired of Culinart / Compass treating us like ATM's without quality food or service 40 mins one station open at Eastside!! We are not just a $$$ : r/SBU
Cooking with Gas - CulinArt Group
CulinArt Group | LinkedIn
CulinArt puts digital labels in the spotlight at Stony Brook | Food Management
CulinArt Group - Alicia Stehman has enjoyed a career with CulinArt for 8 years. Each and every day, she pushes herself to grow and learn at least one new thing. This sense
Compass acquires CulinArt | Food Management
Compass acquires CulinArt | Food Management
CulinArt Group - For Lindsey Romain, whose father and grandfather were both chefs, her passion was cultivated at a very young age. Lindsey is proud to be a Woman in Culinary because
Laura Martorano - Registered Dietitian - Compass Group | LinkedIn
Corporate News - CulinArt Group
CulinArt creates a menu template to support plant-forward eating in K-12 schools - CulinArt Group
